When the temperatures begin to dip, the last thing you want to have happen is a problem with your heating system. You might close your eyes and hope for the best, but that’s not going to help. The fact is, that at some point, you will need to invest in heat pump maintenance.
Read on to find out more about when to repair or replace your system’s heat pump.
The lifespan of a heat pump
Once your heat pump begins giving you consistent problems, then it’s likely time to have it replaced. This is typically when the unit approaches about 10 years in age, though some will last 15 years. Major components like the outdoor coil, compressor, accumulator and reversing valve will start to go bad. At this point, you go from heat pump repair to heat pump replacement.
You may also begin considering investing in a whole new unit. For example, replacing a compressor might be a bit cheaper than a new HVAC unit, but a newer unit will be more efficient, have lower operating costs and include a new warranty. If you’re facing major repairs, talk to a trusted HVAC technician about what’s best for your home or business.
Heat pump performance
Perhaps you’ve noticed that your heat pump isn’t performing the way you’d like it to. You’re not staying comfortable in your home or business, and you keep having to jack up the thermostat. Maybe you’re considering investing in a new, larger heat pump.
Unfortunately, this isn’t an option. The ductwork is designed for the heat pump, so a larger heat pump would require larger ductwork. Instead, you may want to invest in heat pump maintenance. A professional can tell you if you need ductwork modifications, an energy audit or a heat-load calculation.
DIY heat pump repair
Maybe you want to save money and are thinking of doing repairs yourself. This is a bad idea. Heat pumps are connected to a 240-volt circuit. That means severe shock and electrocution are possible unless you’re a professional who understands how these systems work. HVACs are more complicated today than ever before and include a range of circuit boards and sensors. Instead, bring in a trusted contractor to do the work right.
Changing air filters
Everyone knows that the basic element of heat pump maintenance is switching out the air filters. You should check these filters monthly while in peak use, such as during very cold or hot weather. Some filters are washable, while others are disposable and need to be replaced. If they’re dirty, then clean or replace them. If they seem okay, filters can last from six months to a year.
Do you need heat pump repair or replacement? Then it’s time to bring in the experts at American Refrigeration Inc. We offer honest, dependable services to meet all your heating and cooling needs. Our expert technicians are able to handle any commercial HVAC repair job. Contact us right now to find out more about our services and inquire about our rates.
Modern technology has made it possible to transport perishable food across the world without putting the food’s quality at risk. Advanced temperature control systems allow pharmaceuticals to be moved and stored, as well, in places where they’re needed. One aspect of cold chain logistics that makes the whole thing possible is refrigerated warehousing.
Let’s take a closer look at how cold storage works.
Basics of cold storage
This type of storage involves temp-controlled warehousing that prevents items from decaying or failing to adhere to laws and regulations applicable to those items. A manufacturer may have private cold storage facilities where they warehouse products before these are shipped to consumers. End users may also have storage for temperature-controlled products. For example, a restaurant purchases food in bulk and stores it on-site at a cold storage facility.
Often, refrigerated warehousing is outsourced to a third-party provider. These companies will take care of the products before they’re shipped out to end users.
The complexity of refrigerated warehousing
The reality is that, due to regulations on shipping refrigerated freight, it’s far more complicated than sending dry goods. Refrigerated warehousing is more costly as well; for these reasons, manufacturers tend to use third-party providers of this service.
The demand for the transportation of refrigerated goods is only rising. Retailers and end users have high expectations for pallet building and traceability, which also make this aspect of logistics particularly tricky. For these reasons, there’s a lower return on investment for providers specializing in this field. They need to do everything possible to make their processes efficient to turn a profit.
Problems with temp-controlled warehousing
Products have varying shelf lives, need to be stored at different temperatures and are permitted to be stored for varying amounts of time. A cold storage provider might have perishable food, plants, pharmaceutical products and artworks all at the same facility, all needing to be handled according to different requirements.
Energy efficiency is another hurdle for this industry. Studies show that cold storage facilities are incredibly inefficient unless they’re equipped with high-quality doors and insulation. The warehousing process needs to be optimized at every step to ensure the least amount of exposure to the outside world.
Types of cold storage
There are many different types of cold storage, including:
Cold rooms: These are larger areas for storing goods.
Refrigerated containers: These are basic, cost-effective ways to store small quantities of temperature sensitive products. They’re also mobile and flexible.
Chillers and blast freezers: For products that need to be quickly cooled and stored before reaching an end user, these are good choices.
Pharmaceutical-grade cold storage: Medical facilities use this type of cold storage which has extra features that make it suited to hold blood, vaccines and biopharmaceuticals.
When you need the experts in commercial refrigeration, turn to the pros at American Refrigeration Inc. We offer honest and dependable cooling and heating services at affordable prices. Get in touch with us today to learn more and get a free quote.
Your home or business’s HVAC system depends on a few things to run smoothly. It obviously needs a steady supply of fuel and power, but it also needs a reliable and clean source of air in order to properly function. You can help keep your unit running in good order by ensuring it’s regularly cleaned and that all airways are kept clear, but there’s something else that you can do to help with the airflow.
Over the past few years of the COVID-19 pandemic, many people have gained a new interest in the field of air filtration. Indeed, proper airflow has been proven to be one of our greatest allies in combating the virus. One of our best tools so far has been the high-efficiency air filters that we see more and more customers opt for; however, is such a filter right for you?
Read on for some more insights to help you make your decision.
Pros of premium filters
High-efficiency air filters are just what they sound like: They’re the best on the market at trapping particles that are trying to enter an interior space. In fact, they can trap nearly 100 percent of particles smaller than 0.3 microns; this puts them on par with the N95 and KN95 masks that we’ve all come to familiarize ourselves with.
It’s easy to see how installing such a tool in your home or office can make the breathable air that much safer and your loved ones and colleagues that much more protected against the threat of disease.
Another thing that high-efficiency air filters offer is an increase in air quality, not just when it comes to the risk of disease. Regular air filters are made to prevent dust and debris from entering your space and not much else. Allergens can still have free reign, so a high-efficiency air filter can be a boon if you spend much of your day indoors and are susceptible to allergies.
Cons of premium filters
With that said, an air filter replacement in your future isn’t necessarily a slam dunk. For starters, high-efficiency air filters are more expensive than standard filters. They use more material, and they’re more difficult to manufacture, all of which pushes their price tag up.
They can also push your utility bill up a bit. The added filtration means that less air can pass through at once. This means your home or business will take longer to reach the desired temperature on your thermostat, so the actual HVAC unit will have to run longer. It also decreases the efficiency of the system for the same reason; the unit has to work harder to push air through a finer grade of filtration.
All in all, high-efficiency air filters can be a great choice for most homes or businesses, especially with remaining concerns over the threat of COVID-19; however, buyers should beware that such filters can cause their HVAC units to work a bit harder, so this kind of air filter replacement should be considered with care. Our team at American Refrigeration Inc is well versed in these kinds of HVAC questions, and we’re happy to lend our expertise, so give us a call today to discuss your heating and cooling needs.
When it comes to a lot of things, bigger is usually better. After all, who doesn’t want a bigger mattress to lounge on or a bigger shower to rest and relax in? While these are some fairly obvious examples that most people would agree with, when it comes to other things like the appliances that you trust in your home or workplace, bigger isn’t necessarily always better.
Your HVAC system is a finely-tuned set of machinery, and it takes some special knowledge to know what makes it perform best and what can seem like a good idea but ultimately just be more of a strain than anything.
Read on for some more thoughts about HVAC installation and why you should work closely with a professional technician before deciding what size unit you’d like to install in your home.
Risks of units that are too small
Picking an air conditioning unit isn’t just about avoiding one that’s too big—it’s about finding one that’s the right size for your home or office. An air conditioner that’s too small for your space carries with it a few risks. First of all, it will likely never get your house down to the right temperature after the HVAC installation is completed and it’s up and running. It simply won’t have the muscle to bring everything down to a cool and consistent temperature.
Second, it’s going to be brutal on your electrical bills. It will be constantly running as it strains to meet the temperature you’ve set, but it likely will never quite get there, so it will burn through power at a very expensive and inefficient rate. This also means that it will have a shorter lifespan, and HVAC repair could be on the horizon sooner than it should be.
Risks of units that are too large
On the flipside, our experience in the field of HVAC repair informs us that air conditioners that are too big for a space can be harmful as well. First off, a large unit is not going to cool your home at the consistent rate that an HVAC system should. It will cool it down immediately and then shut off, which means that it’s not fully cycling. This can cause larger electrical bills and also wear out the unit faster.
It can help to understand the detrimental effect of a short cycle length by remembering that HVAC motors use far more power when starting up than when running, so short cycles leave you more susceptible to higher bills and a more frequent need for HVAC repair.
Next a quick cycle like the one described won’t properly dehumidify the home. It might bring temperatures down quickly, but there will still be an uncomfortable level of humidity in the air. Only a normal-length cycle can ensure that this humidity is effectively removed from your home’s breathable air.
Picking an air conditioner that’s the right size for your home can involve some research, but it’s also best to work side by side with HVAC installation professionals. Our team at American Refrigeration Inc has helped people heat and cool their homes for over 25 years, and we want to earn your business next, so call us today.
As a winemaker, you probably understand the importance of winery or glycol chillers in the overall winemaking process. The idea is to slow down the fermentation process to develop better flavor and finish. Winery chillers allow winemakers to precisely control the temperature of the wine so they can achieve a consistent, delicious result in every batch.
Here’s a brief overview of the winemaking process, to highlight why glycol and winery chillers are so important.
The winemaking process
Great wine starts with grapes, carefully harvested at the peak of flavor and ripeness. This ensures they have the right acids, tannins and sugars to create the wine. Once the grapes have been picked, the grapes are crushed or pressed to release the juices. Typically, this is done with mechanical presses, especially in larger wineries—grape stomping is more of a tourist attraction or special event these days.
Fermentation begins about 12 hours after the grapes are pressed, thanks to wild yeast floating around in the air. Modern winemakers tend to add precise amounts of their own yeast to each batch, which allows them more control over the final result. Some even kill off the wild yeast in order to add their own. The fermentation process converts all the natural sugars in the grapes into alcohol. This can take as little as 10 days, but can go on much longer, depending on the temperature. The higher the temperature, the faster the grapes ferment—but that’s not always a good thing. That’s why winemakers use winery chillers to control the process.
The clarification process is next, in which the winemaker will remove the sediment from the wine, using a filter or other methods. Finally, the wine is aged and bottled, depending on variety, and it’s ready to drink.
Temperature and winemaking
The basic steps to winemaking are simple, but when you want to consistently produce delicious wine, controlling the process is key. That’s where glycol chillers come in handy. Fermentation generates heat (it’s an exothermic process), which can speed up the process—but for better flavor, keeping the wine cool during fermentation is essential. It’s also important because each varietal requires different temperatures for ideal flavor and finish.
Plus, cool fermentation affects how much color is extracted from the grape skins—the next time you pour a glass of ruby red wine or a pretty pink rosé, you can thank glycol and winery chillers for making those vivid colors possible.
As you can see, the winemaking process depends on using winery chillers. If you care about the finished product, it’s crucial to invest in glycol or winery chillers—they’ll allow you to control the results and offer a superior product in every way.
The team at American Refrigeration Inc. is proud to offer high-quality commercial glycol and winery chillers. Call us today to learn more about our selection. We’ll be happy to help you find the right product for your facilities, and provide maintenance and repair services as needed. We look forward to hearing from you soon!
