Cold storage rooms are frequently used inside factories, shops, warehouses and restaurants for keeping large quantities of goods cool at once. If you’re planning to install a cold storage room somewhere on your premises, it is important you know how to operate them effectively. Here are a few of the most frequently asked questions we […]
Read MoreWhy Are Refrigerated Containers Better Than Standard Walk-in Freezers?
If you run a restaurant or cafeteria, one of the most important pieces of equipment you will have at your facility is your refrigeration unit. You are likely to have several units, whether they be walk-in freezers or refrigerators or standard reach-in refrigerated containers. If you’re looking to add new refrigeration options, you might be […]
Read MoreWhen Should I Convert My Company’s Equipment to an Alternative Refrigerant?
For decades, most air conditioning units—residential as well as commercial—have relied, in part, on a gas called difluoro monochloromethane to help keep homes cool. This colorless gas, which is (mercifully) also known as HCFC-22, or R-22, has been the gold standard in refrigeration up until now. Throughout the 2020s, however, the United States government will […]
Read MoreAn Overview of Our Commercial Freezer Services
If you combed back through the annals of history, making a note of all of humankind’s most important inventions, you’d be hard pressed to find much that’s more monumental, more critical to our everyday life, than the development of refrigeration. The ability to preserve food and, eventually, other essential items, for extended periods helped sustain […]
Read MoreLearn About Distillery Chilling Systems
As you can imagine, massive amounts of heat are generated during the distillation process. The remedy for this heat problem is to install distillery chilling systems in Eugene, OR. Keep reading this post to learn more about distillery chillers and to see which type of chiller is right for your distillery. How it works Distillery […]
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